Menu
G/F - Gluten Free Option Available (Please state when ordering) V - Suitable For Vegetarians VG - Suitable For Vegens
All meals may contain nuts or nut derivatives. Fish may contain small bones. All of our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is available on request.
Starters
Our Menu
Deep fried King prawns wrapped in filo pastry, served with sweet chilli sauce.
Mushrooms cooked in a creamy garlic sauce with toasted ciabatta.
Chicken strips coated in breadcrumbs, served with sticky bbq sauce.
Potato skins topped with cheese& chives, served with sticky bbq sauce.
Mains
Our Menu
Layers of beef mince & cured meats cooked in herb, garlic & tomato sauce topped with a cheese sauce, served with garlic bread.
Layers of mushrooms, onions, peppers, aubergine & carrots cooked in tomatoes, herbs & garlic, topped with a cheese sauce, served with garlic bread.
Lincolnshire sausages served with caramelised onions, creamy mash, seasonal vegetables & gravy.
Vegan sausages served with caramelised onions, mash, seasonal vegetables & gravy.
Pie filling incased in short crust pastry, served with chips, seasonal vegetables & gravy.
Chicken, chorizo & onion in a spicy tomato sauce, served with garlic bread.
Mushrooms, onions, peppers, aubergine in a basil Pomodoro sauce, served with garlic bread.
Grilled chicken breast with streaky bacon covered in bbq sauce & melted cheese, served with chips
Home cooked ribs marinated in Royal Oak’s ‘Secret Rub’ & covered in bbq sauce, served with chips.
Chargrilled beef burger, smoked streaky bacon, lettuce, tomato, red cabbage, gherkin, onion ring, cheese, chipotle mayo in a brioche bun, served with fries & house slaw.
Grilled chicken breast fillet marinated in Cajun spices with lettuce, tomato, red cabbage, gherkins, onion ring, pesto mayo in a brioche bun, served with fries & house slaw.
Chick peas, onion, chillis, peppers, carrot, coriander, basil, garlic, covered in breadcrumbs with lettuce, tomato, red cabbage, gherkin, onion ring, cheese, chipotle mayo in a brioche bun, served with fries & house slaw.
Shredded beef cooked in mild smoked tomato sauce, served with rice & tortilla Chips & sour cream.
Vegetables cooked in a mild smoked tomato sauce, served with rice & tortilla chips.
Mushrooms, onions, celery, peppers, parsnip, carrots cooked in a herb & tomato sauce, cased in short crust pastry, served with chips, seasonal vegetables & gravy.
Loaded Fries
Our Menu
Beef chilli topped with salsa, jalapenos & grated cheese.
Vegan chilli topped with salsa, jalapenos & grated cheese.
House cheese & homemade beef gravy.
Smoked streaky bacon topped with a sticky bbq sauce & grated house cheese.
Beefburger bites topped with a homemade pepercorn sauce.
Sides
Our Menu
Desserts
Our Menu
Served with cusrard.
